Xylanase, 5,200 u/g 
Catalog Number IE-1141
Physical Form Powder
Color White Color can vary from batch to batch. Color intensity is not an indication of enzyme activity.
Declared Activity 5,200 u/g
| Dosage |
For steamed bread producing: The recommended dosage is 5-10 g per ton of flour. The optimal dosage depends on the quality of flour and the processing parameters and should be determined by steaming test. It is better to begin the test from the smallest quantity. Overuse will decrease the water holding capability of dough. For bread producing: The recommended dosage is 10-30 g per ton of flour. The optimal dosage depends on the quality of flour and the processing parameters and should be determined by baking test. It is better to begin the test from the smallest quantity. Overuse will decrease the water holding capability of dough. |
| Activity Temperature | 30°C-70°C |
| Optimum Temperature | 50°C-65°C |
| Activity pH | 3.5-7.5 |
| Optimum pH | 5.0-7.0 |
| Production Organism | Trichoderma reesei |
| Production Method | Produced by submerged fermentation, separation and extraction technology. |
| Definition of Unit | 1 unit of Xylanase equals to the amount of enzyme, which hydrolyzes xylan to get 1 μmol of reducing sugar (Calculated as xylose) in 1 min at 50°C and pH 5.0. |
| Declared Activity | 5,200 u/g |
| Physical Form | Powder |
| Color |
White Color can vary from batch to batch. Color intensity is not an indication of enzyme activity. |
| Odour | Normal microbial fermentation odour. |
| Lead | ≤5.0 mg/kg |
| Arsenic | ≤3.0 mg/kg |
| Total Viable Count | ≤50000 CFU/g |
| Coliform Bacteria | ≤30 CFU/g |
| Escherichia Coli | <10 CFU/g, ≤3.0 MPN/g |
| Salmonella/25g | Not Detected |
| Enzyme Activity | ≥ 5,200 u/g |
| Safe Handling Precautions | Enzyme preparations are proteins, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or nasal mucosa, so any direct contiguity with human body should be avoided. If irritation or allergic response for skin or eyes develops, consult a doctor. |
| Package | 25 kgs/drum, 1,125 kgs/drum |
| Storage | This product should be stored in a cool and dry place in sealed container, avoiding insolation, high temperature and damp. The product has been formulated for optimal stability. Extended storage or adverse conditions such as higher temperature or higher humidity may lead to a higher dosage requirement. |
| Shelf Life | 12 months at 25°C, activity remain ≥ 90%. Increase dosage after shelf life. |
CD BioSciences is a well-known professional company in the industry. We provide a wide range of bio-environmental products, including bio-based materials, biomass fuels, green building materials, bio-environmental enzymes, bio-environmental microorganisms, etc. Please feel free to explore.
Our products and services are for research use only and cannot be used for any clinical purposes.
