Catalog Number FM-2279
Product Name Sugar Fermentation Medium Base for Lactobacillus
Size 250 g
Formulation (/L) |
Peptone 5.0 g Beef Extract 5.0 g Yeast Extract 5.0 g Tween 80 0.5ml Bromocresol purple 0.0224g Agar 1.5 g |
Directions | Weigh the product 17.0g in 1L distilled water or deionized water, add the required sugar in the proportion of 0.5%, heat to dissolve, dispense, 121°C autoclave sterilization for 15-20 minutes, cooling, standby. |
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