Nature | Plant peptone |
Description | Potato peptones are ideally suited for the fermentation industry and media formulations. Given its non-animal, non-GMO and non-allergenic properties, it is particularly suitable for the agri-food fermentation market. |
Application | This peptone is stable in solution and can be used in both diagnostics and fermentation. |
Total Nitrogen | 12±1.0% |
Amino Nitrogen | 3.0±0.5% |
Sulfuric Ash | ≤10% |
Chlorides | ≤3.0% |
Total Sugars | <3.0% |
pH | 7 |
Aminogram(mg/g) |
Aspartic acid : 98 Threonine: 50 Serine: 46 Glutamic acid : 94 Proline: 42 Glycine: 42 Alanine: 45 Cysteine: 23 Valine: 48 Methionine : 20 Isoleucine: 41 Leucine: 78 Tyrosine: 43 Phenylalanine: 45 Histidine: 20 Lysine: 64 Arginine: 50 Tryptophan: 8 |
Stability | Stable |
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