Pork Heart Peptone | Nature | Porcine meat peptone |
| Description | An excellent source of total nitrogen and growth factors, porcine heart peptones are widely used in diagnostics and industrial fermentation. |
| Application | This product can replace a variety of bovine tissue peptones. It has been successfully used in a variety of dehydrated media formulations and fermentation media. |
| Total Nitrogen | 12±1.0% |
| Amino Nitrogen | 5.5±1.0% |
| Sulfuric Ash | ≤17% |
| Chlorides | ≤3.0% |
| Loss on Drying | ≤6% |
| Nitrites | Negative |
| Aminogram(mg/g) |
Aspartic acid : 68 Threonine: 36 Serine: 33 Glutamic acid : 103 Proline: 27 Glycine: 43 Alanine: 48 Cysteine: – Valine: 37 Methionine: 14 Isoleucine: 25 Leucine: 47 Tyrosine: 10 Phenylalanine: 10 Histidine: 23 Lysine: 53 Arginine: 48 Tryptophan: – |
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