Liquid Mannase Dominant Hemicellulase Mainly for Food Feed Plant Extraction Applications 
Catalog Number IE-1359
Physical Form Liquid
Color Light yellow to brown
Dosage Parameters 0.01-1.0%/t DS
Source Microorganism
| Summary | The product contains mainly mannanase, capable of attacking hemicellulose especially mannan in plant material. The product is used effectively in food, plant extract, feed, textile, pulp & paper, and even petrol oil drilling. |
| Description | This product is derived from submerged fermentation of a carefully selected Aspergillus niger strain, followed by purification, formulation, and drying. Hemicellulase targets the major components of plant cell walls, which are composed of various heterologous polymers such as hexose and pentose, including xylan, mannan, and galactan. The primary enzyme in this product is mannanase, which effectively breaks down hemicellulose, particularly mannan in plant materials, and helps to remove antinutritional factors in feed. This enzyme product finds broad applications across multiple industries, including food, plant extracts, feed, textiles, pulp and paper, and even petroleum drilling. |
| Advantages |
Mannase dominant hemicellulase For the degradation of mannan in food feed textile etc. |
| Application | For mannan degradation in various occasions like in food, feed, textile, pulp & paper, oil drilling |
| Application Area |
Dairy cow Pet food Silage Pig/swine Poultry Ruminants Pulp & Paper Textile Baking Fruit and vegetable processing Wine enzymes Plant extract Tobacco applications Coffee processing Portable alcohol Detergent |
| Application Recommendation | The recommended dosage is 0.01-1.0%/t DS. The dosage has to be optimized based on each application, the raw material specifications, product expectation and processing parameters. It is better to begin the test with the convenient volume. |
| Dosage Parameters | 0.01-1.0%/t DS |
| Optimum Temp | 40°C-55°C |
| Effective Temp | 30°C-70°C |
| Optimal pH | 3.5-5.0 |
| Effective pH | 3.0-6.5 |
| Source | Microorganism |
| Physical Form | Liquid |
| Color | Light yellow to brown |
| Scope of Shipment | Worldwide |
| Product Strain | Aspergillus niger |
| Package | 25 kg/Jerry can |
| Storage | Keep sealed in a dry and cool place and avoid direct sunlight. |
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