Fruit Mashing Enzyme for Juice Yield Improvement

Fruit Mashing Enzyme for Juice Yield Improvement
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Catalog Number IE-1180

Physical Form Liquid

Color Light yellow to brown

Dosage Parameters 30-50 g/T fruit

Source Microorganism

Overview

Summary The different activities in the mashing enzyme work cooperatively to effectively reduce juice viscosity while keeping mash structure, avoiding sticky pomace and leading to higher juice yield and easier downstream processing.
Description The mashing enzyme is specifically engineered for juice processing. It is derived from carefully selected microbial strains through submerged fermentation, followed by purification and formulation. This enzyme complex works in harmony to decrease juice viscosity while preserving the mash structure, which enhances juice yield and simplifies processing. Key components, such as pectinases including polygalacturonase, pectin lyase, and esterase, target the middle lamella of fruit to release more juice from cells while maintaining mash integrity. This results in improved pressibility, drier pomace, and increased juice yield.
Advantages Effective juice viscosity reduction and higher juice yield
Better pressibility and dry pomace
Easier downstream processing
Application For fruit mashing during juice processing
Application Area Fruit and vegetable processing
Wine enzymes
Plant extract
Application Recommendation The recommended dosage is 30-50 g/T fruit, added during fruit milling after appropriate dilution. The dosage has to be optimized based on each application, the raw material specifications, product expectations and processing parameters. It is better to begin the test with the smallest quantity.

Specifications

Dosage Parameters 30-50 g/T fruit
Optimum Temp 40°C-52°C
Effective Temp 20°C-60°C
Effective pH 3.5-5.5
Source Microorganism
Physical Form Liquid
Color Light yellow to brown
Scope of Shipment Worldwide

Package and Storage

Package 25 kg/Jerry can
Storage Keep sealed in a dry and cool place and avoid direct sunlight. Slight sedimentation is acceptable since it will not impact performance of the product.

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CD BioSciences is a well-known professional company in the industry. We provide a wide range of bio-environmental products, including bio-based materials, biomass fuels, green building materials, bio-environmental enzymes, bio-environmental microorganisms, etc. Please feel free to explore.

Our products and services are for research use only and cannot be used for any clinical purposes.

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