Food irradiation testingIrradiation of food products is a scientifically accredited technology used in the preservation of food quality and safety around the globe. With an increased number of outbreaks associated with foodborne pathogens and growing needs for goods free of chemical preservatives, irradiation serves to solve a problem of microbial menace without the application of heat. Nonetheless, public confidence would depend on, among other things, adherence to the standard requirements set for dosage of irradiation and inspection for forbidding harmful residues. Our company operates in the field of Food Irradiation Testing Services, that include analytical services suitable for validation of the safety and regulatory compliance of irradiated food products.
Fig 1. Schematic of the effect of irradiation on nucleic acids. (Rossi I., 2023)
Our main scope of work is related to post irradiation analysis of the food products for residual radiation and microbial inactivation, in addition to satisfying international safety regulations. We use modern approaches to the detection of traces of irradiation, remote monitoring of chemical reactions and post-reaction byproducts, and other forms of chemical analysis.
Food irradiation employs controlled doses of ionizing radiation such as gamma rays and electron beams to products in order to interfere with microbial DNA and stop spoilage. The process relies on dosage optimization. Different energy levels are calibrated to attack certain pathogens including Salmonella spp, E. coli O157:H7, and Listeria monocytogenes. Residual testing uses spectroscopic and chromatographic methods to mark the radiolytic byproducts (ex., 2-alkylcyclobutanones) so as to confirm that the radiation dosage is within the allowed borders.
Food stuff irradiation minimizes reliance on chemical preservatives and reduce food waste by prolonging shelf life. Our testing processes also ensure eco-safety by eliminating persistent radioactive residues and toxic by-products which are detrimental to ecological systems.
Our testing services are categorized by irradiation type and analytical focus:
Food irradiation is already prevalent and therefore requires extensive research to satisfy safety, quality, and sustainability concerns. We help stakeholders attempt to meet compliance requirements by facilitating the creation of sustainable food systems. We guarantee optimal safety of irradiated food through precision analytics combined with Industry knowhow. Contact us to learn more information of how we can assist you.
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Our products and services are for research use only and cannot be used for any clinical purposes.
